Lactoferrin, 15 sachets

Lactoferrin dietary supplement intended to supplement the diet with lactoferrin.  

Lactoferrin is a milk protein. One of the main functions of lactoferrin is to bind and transport iron. It has antibacterial, antiviral, anti-inflammatory, immunostimulating properties and protects against stomach infection with the Helicobacter pylori bacteria.

Adults – 1 sachet 1-2 times a day, children over 3 years of age – 1 sachet once a day immediately before or during a meal.

Pour the contents of the sachet into about 100 ml of cold or lukewarm milk or water and mix thoroughly until the powder is completely dissolved. The preparation should be consumed immediately after preparation. Do not use hot or carbonated liquids.

Ingredients: bulking agent – maltodextrin, lactoferrin from cow’s milk, l-ascorbic acid (vitamin C), anti-caking agent – silicon dioxide. 

Contains milk derivatives, may contain soy derivatives and cereals containing gluten.

• Do not exceed the recommended daily dose of the product.
• Do not use in case of hypersensitivity to any of the product ingredients.
• People taking medications should consult a doctor or pharmacist before using a dietary supplement.
• A dietary supplement cannot be used as a substitute for a varied diet.
• A balanced diet and a healthy lifestyle are important for the proper functioning of the body.
• Store at room temperature (15-25ºC) in a dark and dry place, out of reach of small children.